 |
|
|
|
| |
|
|
| $3.00 / 6 oz. |
|
|
Of all the many cultivated species of Oyster mushrooms, the King Oyster is definitely the best tasting.
While the stem of most other species of Oyster mushrooms tend to be tough and leathery and are often
discarded, the stout and thick stem and also the cap of the King Oyster are firm and pleasantly chewy.
It goes very well with Italian dishes.
|
|
|
| |
|
|
|
|
|
|
Display all Dessert, Spices, Etc.
