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| (cha-bah-tah) |
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| $3.00 / loaf |
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An Italian flat bread that is
perfect for dipping in our infused olive oils or
spreading with Peggy's Pesto products.
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Also makes great rustic Tuscan-style
sandwiches. Or slice lengthwise; spread with
tomato or pesto sauce, cheese and/or other
toppings; and broil three minutes to create an
impromptu focaccia or pizza.
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| Ingredients:
Unbleached flour, olive oil, water, natural starter, salt, yeast
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